For people looking for digestive comfort

Alfalfa is a herbaceous plant rich in vitamines and in mineral salts and used in dietetics.
It is  grown for its high protein content (up to 55%). Abundantly distributed in temperate countries, both wild and cultivated, alfalfa is a real source of protein and carotene.

Alfalfa, young shoots of wheat and barley still green contain vitamines A, B and C as well as calcium and potassium. These 3 plant active ingredients also contain fibre, known to promote intestinal transit.
Cayenne pepper, on the other hand, is traditionally used to stimulate digestion.

Of plant origin, Fields of Greens is composed of 19% barley leaf powder, 19% wheat leaf powder, 19% alfalfa leaf powder, 0.27% cayenne pepper powder.

• Formula based on young plant shoots
• Provides digestive comfort

Average nutritional analysis

2 tablets per day with a drinkable Aloe Vera for better digestive comfort and a refined silhouette.

Store in a cool, dry place away from light.

Do not exceed the recommended daily dose.

Do not consume if the protective seal located under the cap is pierced or missing.

Excess consumption of polyols can cause laxative effects.

Not recommended for women with a personal or family history of breast cancer.

Fields of Greens is a dietary supplement and should be used as part of a healthy lifestyle and not be used as a substitute for a varied and balanced diet.

Our products are intended for healthy people to maintain balance and well-being and can in no way replace medical treatment.